If it’s warm enough to actually go to the farmer’s market, you might as well take advantage.
In honor of John’s 34th birthday.
Cinnamon dolce oatmeal?? OK, I want that.
Pizza has been with you every step of the way. It’s most definitely not overrated.
In honor of his heavenly birthday.
Spoiler alert: it looks delicious. Taste verdicts are still out. (Check out Airplane Food for more!)
If you’ve never dipped a Ritz cracker into a turkey-shaped cheese ball in front of a football game on Thanksgiving then you’ve got some living to do.
“Oh, I’d love a boiled potato and some plain green beans for Thanksgiving dinner.” Said no vegan, ever. Don’t be that host.
The X-Men star covers GQ’s November issue and looks mighty fine doing it.
Low-carb doesn’t have to be boring. It’s amazing what you can do with a food processor, a head of cauliflower, and some cheese.
I mean, they are *literally* fungus.
Warning: (beautiful) butt ahead. Slightly NSFW.
The insanely hot Irish actor has reportedly landed the role and he’ll make you forget that Charlie Hunnam ever existed.
Buttered popcorn will always be the classic, but don’t miss any opportunity to sweeten up your favorite movie theater snack. Warning: one of these recipes contains bacon.
Photographer Dinah Fried uses delicious descriptions of food from popular literature to create scenes for her Fictitious Dishes collection. Can you guess which books inspired these photographs?
Ladies and gentlemen, it’s time to accessorize for soup season.
AKA how to live life like a GOD.