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20 Basic Things You Need In Your Kitchen To Make Awesome Asian Foods

Whether you're a pro chef or an aspiring amateur, you'll want these handy tools in your kitchen to make all kinds of tasty Asian food.

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1. A rice cooker that every Asian family knows is the daddy of all rice cookers. Zojirushi rice cookers have a reputation for making perfect rice every time and I can say that they are worth every penny.

2. A terracotta steamer basket set you can use to cook stone-pot bibimbap, steamed dim sum, and dozens of other yummy options. The options are endless when you can steam and boil at the same time!

3. A hot pot and shabu-shabu pot with a divider so you can enjoy two different soup bases at the same time.

4. A soy milk maker for anyone craving a classic Chinese breakfast or just looking for an easy way to make a delicious milk alternative.

5. And then a tofu press to make delicious tofu from your soybean curds (because, fun fact, tofu is just coagulated soy milk).

6. A personal electric noodle cooker (and oatmeal cooker, pasta cooker, and egg cooker) that's both adorable and functional.

7. A sustainable bamboo bento box guaranteed to make your lunches about a million times cuter.

yellow, black, and red bento boxes stacked, with a bento box full of apples on the right

8. A noodle strainer that will make cooking them so easy you can finally live out your dreams of eating noodles for every meal.

9. A tamagoyaki pan for making the perfect fluffy Japanese rolled omelette every time.

10. A little ramen pot perfect for when those cravings hit after a night out (or, let's be honest, in the middle of the day).

ramen pot bubbling on stove with ramen in the pot

11. A rolling mat, because lord knows I'm tired of ordering expensive sushi and kimbap when I could just make it at home.

12. A pair of enormous cooking chopsticks that you can use for stirring, serving, plating, pretending you're a giant, or whatever else floats your boat.

model using long cooking chopsticks to make shrimp tempera

13. A sturdy granite mortar and pestle set for when you want to make a spicy Thai dipping sauce and want to get an arm workout in at the same time.

granite mortar and pestle on chopping board with basil, lime, and tomatoes

14. A hand-hammered wok constructed from carbon steel so you can whip up a stir-fry in no time. Crank that heat baby!

product image of wok with Mammafong logo in upper right-hand corner and label on the side

15. A small-batch Vietnamese chili sauce that's perfect if you insist on making everything spicy (aka me).

two jars of chili sauce with spoon on it, garlic and chilies surrounding

16. A household induction cooktop that's safer than a gas burner and strong enough to boil hot pot or sizzle meat right in your house.

17. An at-home Korean BBQ grill with MOATS ON THE SIDE for anything you want (cheese).

18. A tava griddle for making rotis, dosas, parathas, or any other flat tasty treat — it works on any kind of cooktop.

19. A compact and affordable knife sharpener, because chopping up eight cloves of garlic for your garlic rice with a dull knife is pure torture.

model sharpening knife in sharpener, tomatoes in background

20. A kimchi container that you can use as a safe home for all your homemade pickling experiments.

You, after making a four-course Asian meal just for yourself:

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