I love how much my partner and I have in common, but it's a bit of a bummer for me that he likes pickles, mushrooms, AND tomatoes. At least he accepts that I'm a thief.
We have a dessert plating fee of $4/person. At first I thought it was high, but it makes a lot of sense to me for what happens when the guest brings their own cake. We store it through the meal, then present the whole cake at the right time, keep an eye out for them to take pictures…Â
As a server, I would love having you hang out in my section. When somebody hangs out for a while without ordering but they make up for it in the tip, I call it table rent. VERY few people pay table rent like you do.
I was interning at a college counseling center when the pandemic hit. Administration was pretty slow to respond, but what really got me is that their initial plan was to actually INCREASE the number of clients we saw face-to-face by adding walk-in hours because "it's a stressful time…Â
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