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How Posh Are Your Food Habits?

Are you more artisan cauliflower base pizza? Or 2am pizza from the freezer?

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  1. Flickr: jcohen97 flickr.com
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    You would never buy a ready meal.
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    Unless it’s from Waitrose.
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    Or Whole Foods.
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    Or a dinner for two for £10 from M&S.
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    You would only buy ready meals from independent shops and farmers’ markets.
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    You go to an actual bakery to buy your bread.
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    And an actual butcher to buy your meat.
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    And a fishmonger.
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    And a green grocer.
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    You own a food processor.
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    And a vegetable spiralizer.
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    And a pestle and mortar.
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    And a slow cooker.
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    You don’t eat white bread.
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    You tend to buy sourdough.
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    And you buy rye bread when it’s available.
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    You only buy organic food.
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    You eat a lot of kale.
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    You put pomegranate in salads.
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    And fennel.
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    You chargrill a lot of stuff.
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    You only buy tender-stem broccoli.
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    You cringe when someone pronounces quinoa wrong.
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    You insist on making your own pastry.
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    And your own bread.
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    You have a bread maker.
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    You think bread makers are cheating.
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    You don’t mind queueing for restaurants.
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    You go to new restaurant openings.
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    You have gone to something because you know your favourite street food truck will be there.
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    You buy cordial.
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    You make your own jam.
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    You make your own marmalade.
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    You wouldn’t ever buy a supermarket sandwich.
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    Unless it was from M&S.
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    Or Waitrose.
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    You are sure you can taste the difference between dried and fresh pasta.
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    You eat a lot of couscous.
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    You have cooked that thing that is like couscous, but bigger.
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    You buy sausages that have herbs and vegetables already in them.
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    You don’t own a microwave.
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    You think microwaves are kind of evil.
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    You make your own pizza.
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    You’ve made your own pizza with a cauliflower base.
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    You swear by roasting your potatoes in goose fat.
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    You rarely order the house wine.
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    You get your wine from somewhere that just sells wine.
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    You own a wine decanter.
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    You use one of those seasonal organic vegetable delivery services.
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    You grow your own herbs.
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    You grow your own vegetables.
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    You make smoothies that turn out green.
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    You buy a posh ketchup that isn’t Heinz or supermarket own brand.
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    You own a selection of mustards.
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    And more than two types of vinegar.
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    And more than two types of oil.
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    You infuse your own oils.
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    You only buy Lurpak butter.
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    You don’t buy spreadable butter.
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    You only buy butter from the farmer’s market.
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    You make your own butter.
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    You use a nut butter that’s not peanut.
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    You make your own nut butter.
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    You make your own cheese.
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    You have made more than one type of cheese.
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    You don’t buy instant coffee.
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    And you only buy loose leaf tea.
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    And you always make your tea in a pot.
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    You think coffee from chain coffee shops is rubbish.
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    You have a coffee machine at home.
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    You think coffee machines are rubbish.
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    You use a cafetiere.
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    You think cafetieres are rubbish.
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    You only make your coffee in one of those little espresso machines you put on the hob.
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    You know the name for that thing.
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