You don't use a knife to open Quik cans. You lever it open with the tip of a spoon. Then you use the same spoon to measure out (usually what your parents considered too much) powder.
I swear, back in the '70's, that stuff was crack to us...
I had one of those red things next to the Simon... but I can't remember what it was called! I only remember that I played "Blackjack 13" until the thing finally broke on me...
Ditto with Carmen Sandiego. I didn't even SEE a computer in school until junior high (a Commodore PET, with the three-inch monochrome monito, in the library).
I suspect that deep-fried dollar bill was from one of the Scottish restaurants in NYC. Their taglines are usually, "We'll deep-fry anything!"
And that deep-fried Big Mac looks amazing...
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