A father-son crew from Montreal just completed a 2,000-mile road trip to Kentucky — all for a taste of America's finger lickin' chicken.
Their trip started on Thursday and they arrived on Saturday. Altogether, they crossed two provinces and five states.
After a 34 hour drive, here is the exact, intimate moment these Canadians fell in love with America's "secret recipe".
They then proceeded to gift the KFC general manager some Canadian artifacts, including cans of maple syrup and empty KFC buckets from Quebec, where it's called "PFK" there.
Apparently, the manager shook his head and said, in his 40 years, he'd "never seen anything like this."