Making a grilled cheese with white cheddar and a little bit of cream cheese and then dipping it in homemade cranberry sauce (preferably with a good bit of ginger) is the perfect mix of savory and sweet (and the ginger can give it a nice kick).
I choose a bag that has ~5L for each day I'll be there. So, for weekend trips I choose a smaller backpack while when I'm taking longer trips I'll bring my backpacking pack (25L-35L expandable) or a duffel. And on the rare occasion I'm staying longer than 1 week, as long as I'm not…Â
I always dedicate at least 15 minutes a day to cleaning. Whether it's while the coffee is brewing, something is baking, or I'm just trying to wake myself up in the morning, I can always find 15 minutes. You can get a lot done in that time and once you make it a habit, fitting it in…Â
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