1 pound dry pasta
8 slices bacon or pancetta
4 eggs
1 1/2 cups grated Parmesan cheese
1 cup heavy cream
ground black pepper to taste (optional)
DIRECTIONS:
1. Bring a large pot of lightly salted water to a boil. Add fettuccini and cook for 8 to 10 minutes or until al dente; drain.
2. Fry…Â
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annk7 commented on What's Your Favorite Easy Recipe?
7/19/2013
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