Both Hunan and Sichuan cuisine are spicy. Hunan cuisine is more sour and Sichuan cuisine is more tongue-numbing.
The author should have done proper research before posting this.
Plus, wtf is Chifa?
The egg is what it'll look like when you steam it. We eat this in China on a regular basis. Buzzfeed should really do their research if they want to insult a perfectly good dish enjoyed by an entire nation.
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