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    27 Cozy Plant-Based Recipes For Fall You'll Love

    From butternut squash risotto to pumpkin cinnamon rolls.

    Plant-Based Recipes for Fall

    1. Vegan Cheesy Baked Butternut Squash

    3. Pumpkin Pasta Bake

    4. Superfood Crunch Salad With Homemade Balsamic Apple Vinaigrette

    A salad bowl with chopped apples, coconuts, kale, pumpkin seeds, and chia seeds

    5. Wild Rice Stuffed Acorn Squash

    7. Butternut Squash Lasagna

    9. Warm Squash Salad

    10. Spicy Any-Veggie Soup

    11. Pumpkin Seed Crusted Tofu Fingers

    12. Vegan Butternut Squash Risotto

    13. Gnocchi Mushroom Florentine

    14. Vegan Cauliflower Gratin

    15. Vegan Monte Cristo Sandwich

    17. Slow Cooker Thai Butternut Squash Curry

    18. Lentil Frisco Melt

    19. Instant Pot Vegan Lo Mein

    20. Roasted Cauliflower

    21. Vegan Hamburger Helper

    22. Thai Basil Pancake (Zhua Bing)

    23. Mexican Stuffed Sweet Potatoes

    24. Ramen Stir-Fry

    25. Vegan Chocolate Chip Banana Nice Cream Sandwiches

    chocolate chip cookies with a layer of filling

    26. Vegan Pumpkin Cinnamon Rolls

    27. Vegan Baked Snickers Cheesecake

    A chocolate cake with snickers, chocolate sauce, and peanuts sprinkled on top