11 Extreme But Elegant Edible Flower Foods

Flowers in a spring roll?! How fitting! It's the first day of spring and it's time for some flower power.

We've all seen flowers decorating a cake (yawn).

brit.co

Normally at a wedding, but some people do it at home for fun.

Maybe even decorating your drink:

harpersbazaar.co.uk

Or the ice in your drink. But it's time to see them a bit differently...

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1. In sakura (cherry blossom) jelly:

hungerhunger.blogspot.com

I want to stare at it more than eat it, but in case you do you can find out how to here.

2. Pressed into pasta:

kitchencaravan.com

What if they made these into ravioli?!

3. Spring rolls take on a whole new meaning.

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4. Tulips make delightful ice cream bowls.

bridesmagazine.co.uk

Seems easy enough for you? You're right. It is. Take a peak at how to here.

5. Edible flower feta balls:

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Nope. Not joking.

6. In pansy crepes:

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7. On pizza!

blog.freepeople.com

Admittedly perhaps not the manliest pizza without everything being glued to it with cheese.

8. Sprinkled on a pretty risotto:

cavolettodibruxelles.it

Possibly the prettiest ever...

9. Fried into dandelion fritters:

longestacres.blogspot.com

Groceries are expensive. Use those pesky dandelions in your yard with this recipe.

10. Rolled into sushi:

cutestfood.com

Makes sense. Sushi is pretty...flowers are pretty...why not combine them?

11. And on cookies!

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Not just any cookie though...a flower girl. Awwww

Happy first day of Spring!

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nom nom nom