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Mangoes in India hit the market at the onset of summers. They are a welcome change to the hot and sultry summer weather and the almost dilapidated condition of the other off-season fruits. Aptly known as the king of fruits, the juicy mangoes in India are relished in many ways. The pulp is blended with sugar and sipped as mango juice or the very popular aamras. There are many types of premium mangoes which are devoured by one and all during summers. The best known varieties of Indian mangoes are Devratna Mangoes, Standard Mangoes and Kesar mangoes.