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Someone Has Created A Jam-Filled Sausage Called "The Dausage"

"Dausage" means donut-sausage, like a cronut, only it's a sausage full of raspberry jam.

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A 37-year-old man named Liam Bennett from Wales has been developing something called a “dausage”, or doughnut-sausage. It's a sausage full of jam.

This is what it looks like when you cut into it. That's raspberry jam.

He’s been working on a few flavours, including:

• Pork with Strawberry Jam

• Pork and Beef with Custard

• Pork with Leek and Blackcurrant Jam

• Chicken with Raspberry

• Dausage Rolls

• Venison with Strawberry Custard

• Vegetarian with Primula

“I was inspired to invent the dausage by the success of the cronut and the duffin,” Bennett told BuzzFeed News. “Everyone thought I was crazy, it worked really well!”

Right now, he’s holding taste tests, and said he’s received some interest from retailers in the UK. He plans on launching a Kickstarter next to raise money to build a machine that can mass-produce them.

Pictured below: the three stages of eating a dausage.

“Most people who have tried it have loved it. There is always a bit of wariness to begin with,” Bennett said. “I am just finalizing the details of some food festivals we will be attending over the summer.”

NBC

Ryan Broderick is a reporter for BuzzFeed News and is based in London.

Contact Ryan Broderick at ryan@buzzfeed.com.

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