I think there are a lot of rules that industry workers think are well communicated to customers but which actually are not. Like closing times — if you don’t want to seat people past 9 so you can close the restaurant at 10, list your hours as closing at 9. Its unfair to expect customers…Â
I'm a product designer living in PA but working remote for a company in the San Francisco area, and I make $200,000 base+bonus with really good benefits and unlimited PTO. I have about 10 years of experience.
My husband (who never went to college) is a product manager for a consulting…Â
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