Sweet, succulent, and fresh, Polynesian recipes represent the cuisine of the Pacific Islands known as Polynesia. 🌴
A number of distinct islands actually make up Polynesia, including Hawaii, New Zealand, Easter Island, Tuvalu, Tokelau, Wallis and Futuna, Samoa, American Samoa, Tonga, Niue, the Cook Islands, French Polynesia, and Pitcairn Island.
Each island has distinct cuisines, but many popular dishes are shared across the Pacific Ocean. Here, we've compiled some of the most delicious meals you can have in Polynesia. From ahi poke and Samoan chicken to coconut sweet rolls and dumplings in coconut caramel, there's something here for everyone!