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These Berry French Toast Cups Are The Prettiest Breakfast Bites Ever

French toast bites = life.

Berry French Toast Cups

Servings: 12

Servings: 12

Here's a video showing you how to make them:

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INGREDIENTS

4 eggs

1 cup almond milk

1 tablespoon vanilla

2 teaspoons cinnamon

12 slices whole grain bread

½ cup strawberries, quartered

½ cup blueberries

½ cup raspberries, halved

½ cup blackberries, halved

Filling:

2 cups plain Greek yogurt

¼ cup maple syrup

½ teaspoon cinnamon

PREPARATION

1. Preheat oven to 350˚F/180˚C.

2. Combine eggs, milk, vanilla, and cinnamon in a large bowl.

3. Dip bread slices into egg mixture and gently press into muffin tin coated with cooking spray.

4. Bake for 20-25 minutes or until golden brown.

5. Prepare filling and fruit slices while cups bake.

6. Fill up the slices with the filling and fruit.

7. Serve with a drizzle of maple syrup.

Enjoy these perfect little bites!

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