No fish is more quintessentially Australian than the humble barramundi.
So it was truly a stroke of genius for Guzman y Gomez to include barramundi on the menu — localising Mexican-style food to our taste buds.
The filling was perfect for those low omega-3 days.
But those bountiful barra days aren't just numbered — they're OVER.
That's right, barramundi has been yeeted from the Guzman menu.
Let us know in the comments if you think it's for the best or you're in a tailspin of devastation.