Leftover Turkey-Stuffed Squash
Here's a video showing you how to make it:
INGREDIENTS
2 acorn squash
2 cups leftover turkey, diced
1 medium onion, diced
1 carrot, diced
3 stalks celery, diced
3 garlic cloves, minced
1 tablespoon rosemary, minced
2 eggs
1 tablespoon olive oil, plus more for drizzling
Salt, to taste
Pepper, to taste