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Make Mashed Potatoes And We'll Reveal If You're An Introvert Or Extrovert

Let's get mashing!

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  1. What kind of potatoes will you use?
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    Red potatoes
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    Yukon gold potatoes
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    Russet potatoes
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    Sweet potatoes
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    Idaho potatoes
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    Purple sweet potatoes
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  2. Will you peel them?
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    Yep, peel 'em
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    Nope, keep the skin on
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  3. And do you prefer them lumpy or completely smooth?
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    Lumpy, of course
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    They gotta be smooth
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  4. What kind of dairy will you use?
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    Whole milk
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    Half-and-half
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    Heavy cream
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    Almond milk
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  5. And how much butter will you add?
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    Just a few tablespoons
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    One stick
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    Two sticks
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    ALL THE BUTTER
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  6. And one ~secret~ ingredient?
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    Sour cream
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    Cream cheese
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    Crème fraîche
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    Mashed cauliflower
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  7. Any add-ins?
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    Cheddar cheese
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    Green onions
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    Bacon
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    Blue cheese
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    Chives
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    Roasted garlic
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