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How Far Would You Make It On "Chopped"?

"Get it on the plate!"

Congratulations! You've been cast on an episode of Chopped!

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The only problem is...you're not a professional chef.

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You went a little overboard with your application and fooled the casting director, but now that you've been picked for an episode, you really want that $10,000 prize.

So you decide to take a risk and go for it...

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You're used to cooking up creative concoctions using leftover ingredients. How hard could it be?

For each question, pick the best answer to help you survive each round and become a Chopped champion. Good luck!