These 25 Texas Foods Prove The The Lone Star State Has The Best Cuisine
Because chips without queso is blasphemous.
There are many varieties of barbecue all over the country, but nothing beats a Texas-style brisket slow smoked for eight hours.
Every fried food at the Texas State Fair.
Deep frying is what makes good food great. Whether it's Oreos, funnel cakes, or Twinkies, the Texas State Fair does fried food better.
Chili and Chili con carne
Chili is the official state dish of Texas. The Texan version has no beans while the Tex-Mex version does. Both are unique, both are delicious.
Lulu's Bakery and Cafe in San Antonio has one of the biggest chicken fried steaks you'll ever see.
The Texan version of this Southern dish starts with batter on the bottom mixed with blueberries and more batter on top. This sweet treat is the perfect way to end any meal.
These Czech pastries are great for breakfast, lunch and dinner, and the best place to get them is at Czech Stop in West, Texas.
King Ranch Casserrole
German Texan sausages makers developed these delights when they found native Texans had an aversion for sausage. Carnivals and food courts have never been the same.
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