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    Feb 14, 2012

    15 Chocolate Flavors You Need To Taste Before You Die

    Chocolate is delicious and as I always say, the weirder the better. Okay, I don't actually say that, but it's totally true in this instance.

    1. Banana Chocolate


    Banana chocolate is modestly delicious. I enjoy a chocolate who is straight forward with me.

    2. Black Pearl Bar


    Includes ginger, wasabi and black sesame seeds infused dark chocolate. This is definitely a puzzle for the palate. CHALLENGE ACCEPTED.

    3. Lavender truffles


    Rich dark chocolate infused with lavender and cardamom. Lavender doesn't just belong in bathwater (although I'd eat this while in a lavender scented bath forever if I could).

    4. Naga Bar


    Deep milk chocolate with sweet indian curry powder and coconut.

    5. Goat Cheese & Pear Bonbon


    Dark chocolate with goat cheese, Pear Williams and crushed black pepper buttercream. This is the fanciest chocolate of all chocolates. It deserves a little bow tie, or maybe a monocle.

    6. Mo's Bacon Bar


    This Vosges company really has this whole chocolate thing down. Deep chocolate with apple smoked bacon. Somewhere, Ron Swanson is shedding a silent tear of joy.

    7. Kaffir lime chocolate

    Dark chocolate filled with caramel and kaffir lime leaves.

    8. Lemon grass with peppercorn


    This beauty is white chocolate ganache infused with lemongrass, a hint of vodka and garnished with pink peppercorn. All you really have to say is ganache and vodka and I'm pretty much sold.

    9. Raspberry pink pepper truffles


    Truffles loaded with raspberry puree with a hint of ground pink peppercorns.

    10. Red Fire Bar


    Mexican and chipotle chilies, ceylon cinnamon all melted into dark chocolate. I think this is the definition of "it burns so good".

    11. Chai chocolate


    A kick of ginger and chai essence all packaged in milk chocolatey goodness.

    12. Goji Bar


    Milk chocolate with goji berries and pink Himalayan salt. I'm not sure what pink Himalayan salt actually is, but I'll eat it!

    13. Chocolate-covered insects


    Not for the texturally unambitious.

    14. Smoke & Stout Caramel Bar


    Is there anything better than beer or chocolate? Uh, yeah if those two things were combined. Vosges designed this masterpiece: dark chocolate infused with burnt sugar caramel, a hint of Alderwood smoked salt, and Rogue Ale's Chocolate stout beer.

    15. Mexican hot chocolate truffle

    Dark chocolate truffles infused with mexican hot chocolate flavors such as cayenne pepper and cinnamon. DROOL.

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