10 Reasons You Should Go To Culinary School

Does your love for cooking date to the first time you helped your grandma bake cookies? Have you always imagined yourself donning a chef's hat and flawlessly dishing out plates of food during service time? Are you on fire in the heat of the kitchen? If the answer to any of those questions is yes, this post (and culinary school) might be for you.

1. You will never have to resort and ramen and Cheetos.

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Sure, ramen and Cheetos are the staple diet of an average college-goer, but you have always been too fancy for that, haven't you?

2. Homework will actually be fun.

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Because you always dreamt of writing essays on chocolate ganache and turning pie in as homework.

3. You will get to eat fancy food without spending a fortune.

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Caviar, anyone?

4. You will always be prepared with gifts for holidays, birthdays and other celebrations.

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"So what are you giving her for her birthday?" "Oh, nothing much, I just whipped up an 8-layer devil's food cake with swiss meringue buttercream frosting and vanilla custard filling."

5. You would be able to work anywhere in the world.

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Study in New York, apprentice in London, open a restaurant in Paris? Yes please.

6. You would always be surrounded by food.

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Solace to all the like-minded people who get told to stop thinking about food all the time.

7. It would become easier to get the ladies/men (and make them stay).

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Nothing screams "(s)he's a keeper" more than a loving partner who cooks you amazing food.

8. You would have a more fun and exciting life than other college-goers.

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While you won't be missing any all-nighters, labs, and formulae; all the field trips, overseas internships, practicals and wine will make up for everything.

9. You would be making your way to happiness!

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In a survey based on analysis from more than 100,400 employee-generated reviews, the job of a chef was voted the "second most blissful job".

10. You really, really love cooking.

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This one is a no-brainer. If your heart lies in the oven and you want to make magic with your hands, why would you be anywhere else?