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Keep your groceries in tip-top shape and cut back on waste.
Just watch out for vegetables with a high water content, like celery and cucumber. They become soggy once thawed and are better used fresh.
To freeze halved avocados, remove the pit and carefully wrap the halves in plastic wrap. Freeze sliced avocado on a parchment paper–lined baking sheet and then transfer it to a freezer bag. Or mash avocado to your desired consistency and store in a freezer bag.
The tops of the onions will continue to grow, but you can trim them as needed.
Just be sure to freeze the milk by its "best by" date. Once you thaw it in the fridge, it's best used within a week.