The Guys Behind Sydney's Nutella Ball Milkshake Are Opening A Dessert Bar

A GODDAMN NUTELLA DESSERT BAR.

By now, almost everyone has tasted, considered lining up for, or at least heard about the Nutella ball milkshakes at Erskineville's Foodcraft Espresso and Bakery.

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The shakes are, of course, topped with the doughnuts affectionately known as Tella Balls.

Armed with the success of their now ~world famous~ creations, the guys behind the cafe have just announced they will be opening a dessert bar.

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A NUTELLA-THEMED dessert bar.

"The concept is dedicated to all things Nutella," Foodcraft co-founder, Aki Daikos told BuzzFeed Life. "Nutella cheesecake, Nutella banana bread, Nutella macarons, Nutella brownies, Nutella cruffins, Nutella cronuts and more. There's also a surprise dessert, which we've been working on for the past six months."

The Tella Ball Dessert Bar is set to open this November in Sydney's Dulwich Hill.

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Please hurry, November.

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