The Basics

1. The Classic

2. Saffron Mango

3. Crown Royal Smoothie

4. Godiva Truffle

5. Pineapple Upside Down Cake

6. The Lifesaver

Snow-cones aren't just for kids anymore. Summer may be over in just a few weeks, but that's even more of an incentive to take full advantage of it with these chilling beverages. They're easier to make than you think--especially when you're drunk!
You'll want to serve your custom alcoholic snow-cones in either a highball or a 'Collins' glass, or, if you're particularly daring, actually use paper cones (they could get messy after a couple drinks, though). Once you mix all the ingredients, put 6-12 ice cubes in a blender and blend till frozen. Then, transfer them to your desired snow-cone receptacle and pour the mixed drink over them. Enjoy.
Pro-tip: if you're lazy, which you certainly will be after one or two of these snow-cones, you can just put all the ingredients in a shaker and shake vigorously.
2oz. Schnapps, raspberry
1oz. grenadine syrup
1oz. Blue Curacao liqueur
fill remainder with 7-Up (typically 12oz.)
Special instructions: Fill glass with crushed/blended ice, then add Schnapps and 7-Up. Add grenadine and let it settle to the bottom of the glass. Carefully float the Blue Curacao over the top of the drink.
1 cup saffron Vodka
1/2 cup orange liqueur
1/4 cup lime juice
1 cup mango nectar
1/2 cup simple syrup
2oz. Crown Royal Canadian whisky
2oz. orange juice
1oz. pineapple juice
1/2oz. sweet and sour mix
12oz. 7-Up
2oz. Godiva white chocolate liqueur
2oz. Godiva chocolate liqueur
1oz. vodka
2oz. vanilla vodka
2oz. pineapple juice
6 drops of grenadine
1/2oz. Diaronno liqueur
1oz. Smirnoff melon vodka
1/2oz. cranberry juice
12oz. 7-Up (or till desired)