Disclaimer: All children are different. These are general suggestions for working with your kids in the kitchen, but you know your child best, so please use your best judgement about which cooking tasks they can handle. Before getting started, let's review some general tips and kitchen safety.
Get Prepared
Washing Hands
Hot Items
Using the Stove or Oven
No Tasting Until the Food Is Cooked
Don't Sweat the Mess
Take Your Time
Now let's get into some cooking tips.
3 - 5 Year Olds: Mix or Stir
3 - 5 Year Olds: Hands-On Experience With Ingredients
3 - 5 Year Olds: Washing Produce
6 - 8 Year Olds: Measure, Measure, Measure
6 - 8 Year Olds: Gathering Ingredients
6 - 8 Year Olds: Prepping Ingredients
6 - 8 Year Olds: Crack Some Eggs
9 - 12 Year Olds: Introduce Knife Skills
9 - 12 Year Olds: Plan a Meal
9 - 12 Year Olds: Kitchen Appliances
Teenagers: More Responsibility
Teenagers: Let Them Take the Lead
Check out the Family Resiliency Center's Mealtime Minutes PSAs that offer great insights about sharing meals with your families.
Tips are courtesy of Jessica Metcalfe, a PhD student in Human Development and Family Studies, who focuses on the positive benefits of teaching children cooking skills and involving them in food preparation.
For some healthy recipes to cook with your kids, click here!