19 Grits Recipes That Will Transport You To The South

    Polenta who?

    Grits: a dish of coarsely ground corn kernels boiled with water or milk.

    Particularly worshipped in states below the Mason-Dixon Line.

    1. Traditional Grits

    2. Pimento Cheese Grits

    3. Easy Cheesy Smoked Gouda Grits

    4. Shrimp and Grits for One

    5. Garlic Quinoa Grits

    6. Shrimp with Fresh Corn Grits

    7. Slow Cooker Grits

    8. Crawfish and Grits

    9. Creamy Cheddar Herb Grits

    10. Millet Grits With Goat Cheese and Chives

    11. Smothered Grits With Jalapeno Sausage and Bacon

    12. Breakfast Souffle of Grits, Cheese, Eggs, and Onions

    13. Lemon Garlic Shrimp and Grits

    14. Grits Dressing

    15. Grits With Old-Bay-Frizzled Shallots and Fried Egg

    16. Savory Big Brunch Grits

    17. Easy Louisiana Creole Shrimp and Grits

    18. Smoked Cheddar Grits with Broiled Heirloom Tomatoes

    19. Sweet Corn Grits with Berries and Honey

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