Food·Posted on Mar 16, 201519 Grits Recipes That Will Transport You To The SouthPolenta who?by Erin FryeBuzzFeed StaffLinkFacebookPinterestTwitterMail Grits: a dish of coarsely ground corn kernels boiled with water or milk. Particularly worshipped in states below the Mason-Dixon Line. 1. Traditional Grits 2. Pimento Cheese Grits 3. Easy Cheesy Smoked Gouda Grits 4. Shrimp and Grits for One 5. Garlic Quinoa Grits 6. Shrimp with Fresh Corn Grits 7. Slow Cooker Grits 8. Crawfish and Grits 9. Creamy Cheddar Herb Grits 10. Millet Grits With Goat Cheese and Chives 11. Smothered Grits With Jalapeno Sausage and Bacon 12. Breakfast Souffle of Grits, Cheese, Eggs, and Onions 13. Lemon Garlic Shrimp and Grits 14. Grits Dressing 15. Grits With Old-Bay-Frizzled Shallots and Fried Egg 16. Savory Big Brunch Grits 17. Easy Louisiana Creole Shrimp and Grits 18. Smoked Cheddar Grits with Broiled Heirloom Tomatoes 19. Sweet Corn Grits with Berries and Honey Want amazing recipes in your inbox twice a week? Sign up for the BuzzFeed Food newsletter!