These Fried Tofu Shrimp Balls Are Palete Candy

    Needed ASAP.

    by Emily Horng, Nick Guillory, Tasty

    Fried Tofu Shrimp Balls

    Here's a video to show how it's made:

    View this video on YouTube
    youtube.com

    INGREDIENTS

    14 oz of medium firm tofu

    1/2 lb of minced shrimp

    3/4 cup of diced water chestnuts

    3 garlic cloves

    1/2 Tbsp. of ginger

    2 tsp of salt

    2 tsp of white pepper

    1 Tbsp. of soy sauce

    1 Tbsp. of sesame oil

    Flour

    Egg

    Panko

    Oil for frying

    Soy sauce, chili garlic sauce and green onions for dipping

    PREPARATION

    Combine tofu, shrimp, water chestnuts, cloves, ginger, salt, white pepper, soy sauce and sesame oil until everything is well-incorporated. Form balls, dust in flour, dip in egg and cover in panko. Fry until crispy and golden brown.

    Mix together your favorite dipping sauce and enjoy!

    Follow BuzzFeed’s Tasty on Facebook, Instagram, YouTube, Vine, and Twitter for more deliciousness.

    Want BuzzFeed Tasty right in your inbox? Sign up for our newsletter!