Get Some Portuguese Pep!

Spice things up with tiny but torrid piri-piri peppers! The Portuguese blend them into an eponymous sauce to slather on grilled meats. (image courtesy of Ali-baba)

1. Portuguese Piri-Piri Hot Sauce

2. Moroccan-Style Spicy Carrot Dip

4. Piri-Piri Prawns

5. Spice-Rubbed Roast Chicken with Two Sauces

6. Portuguese Rice Pudding/Arroz Doce

Cool off from all the heat with a rice pudding gently perfumed with lemon zest and topped with a cinnamon flourish!

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