back to top

Fat Is Flavor

Choose well-marbled meat at the butcher shop! Fatty tissue interwoven with the muscle means the meat will be self-basting, tender and tasty.

Posted on

Make an updated steakhouse menu at home!

Asparagus Caesar Salad

Artichoke Soup

Butcher's Choice Risotto

Short Rib 'Steaks' with Grilled Kimchi

Almond-Chocolate Marble Pound Cake

David Lebovitz's Chocolate Sorbet

This post was created by a member of BuzzFeed Community, where anyone can post awesome lists and creations. Learn more or post your buzz!