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    A Wine Of The Times

    Uncork a Mosel kabinett riesling for a pure taste of spring, delicately aromatic, but possessed of the nervy, mineral core of the region. (image courtesy of muckster)

    Edamam
    by Edamam

    Community Contributor

    Enjoy a light spring meal of dishes influenced and infused by that crisp white wine!

    Redhead in Bed

    Via foodandwine.com

    Salmon Rillettes/Salmon Spread

    Via davidlebovitz.com

    Creamy Asparagus, Basil, and Crème Fraîche Velouté

    Via seriouseats.com

    Asparagus, Artichoke & Fava Bean Salad

    Via marthastewart.com

    Salmon Cannelloni with Lemon Cream Sauce

    Via epicurious.com

    Rhubarb & Ginger Meringue Cake

    Via cookstr.com
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