Food·Posted on Oct 24, 201921 Of The Most Memorable Food Trends From The 2010sWow we really get away with a lot, don't we.by Daniella EmanuelBuzzFeed StaffLinkFacebookPinterestTwitterMail 1. Someone put avocado on bread and deemed it a standalone meal called "avocado toast." The innovation. I'm shaking. View this photo on Instagram 2. Someone put a smoothie in a bowl and convinced people it was a totally different thing called an "acai bowl." View this photo on Instagram 3. Someone popularized fermented tea, AKA kombucha. Some people hated it and some people loved it. 4. Someone decided to combine a donut and croissant. Thus came the "cronut." Pure art. View this photo on Instagram 5. Someone wedged a hamburger between two clumps of ramen, and voila, the ramen burger was born. View this photo on Instagram 6. Someone made seltzer alcoholic and the world nearly exploded. View this photo on Instagram 7. Someone smeared birthday cake cream cheese on a rainbow bagel and it looked like unicorn food, but tasted pretty good. View this photo on Instagram 8. Someone made milk alternatives trendy, which had people with allergies feeling blessed and Starbucks employees feeling annoyed. 9. Someone said gluten was cancelled, a bunch of people agreed, and the gluten-free reign began. 10. Someone defied all physical laws by creating the raindrop cake. View this photo on Instagram 11. Someone realized that hummus tastes good on literally everything (except for maybe chocolate, ice cream, bananas, etc.) 12. Someone made some really weird ice cream flavors, like charcoal or lavender, and they were surprisingly a hit. View this photo on Instagram 13. Someone put Hawaii's poké in a bowl and it spread far and wide overnight. View this photo on Instagram 14. And someone discovered the coffee upgrade that is matcha green tea lattés. View this photo on Instagram 15. Someone revolutionized dessert by making edible cookie dough. View this photo on Instagram 16. Someone finally found a way to make cauliflower enjoyable by making cauliflower crust pizza. View this photo on Instagram 17. Someone gave the vegetarians with meat FOMO a shot at happiness by creating Beyond Meat and Impossible Foods. View this photo on Instagram 18. Someone decided that Sriracha sauce needed to be a condiment option at every single restaurant. 19. Someone finally acknowledged that there's no such thing as too much cheese and started preparing pasta in a cheese wheel. View this photo on Instagram 20. Someone gave milkshakes the ultimate level-up. View this photo on Instagram 21. And someone said "fuck you" to rice and made quinoa the dominant grain.