Here's What Happens When You Mix Beer And Mac And Cheese
For all the beer lovers out there who love mac and cheese... this one's for you!
Beer Mac And Cheese
Here's what you'll need:
- 16 Ounce Box of Pasta
- 3 Tablespoons Butter
- 3 Tablespoons Flour
- 1 Cup of German Pilsner-Style Beer
- 1 Cup Cream
- 4 Ounces Cream Cheese
- 8 Ounces Shredded Cheddar Cheese
- 8 Ounces Shredded Mozzarella Cheese
Boil pasta until cooked, drain and set aside.
Melt butter in a clean pot, and add flour. Mix until it forms a paste.
Pour in beer, then cream, and finally cream cheese. Stir until melted and bring to a low boil.
Add in both types of cheese and stir until melted. Add pasta to the pot (or in a separate serving bowl if preferred). Optional - top with more cheese and sea salt for extra flavor. Pair with your favorite beer, and enjoy!