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16 Ways To Cook With Edible Flowers & Celebrate Spring

It's time to plant, grow and EAT your flowers!

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1. Wildflowers on an Ecuadorian Shrimp Ceviche

Recipe Here
Gourmet Project / Via gourmetproject.net

2. Mango Mastani with Pansies

Recipe Here
Spice in the Kitchen / Via spiceinthecity.co

3. The Perfect Touch Over Ombré Powdered Sugar Donuts

Recipe Here
A Side of Sweet / Via asideofsweet.com

4. Pansies over Burrata and Roasted Tomatoes Bruschetta

Recipe Here
Gourmet Project / Via gourmetproject.net

5. Lavender for a Mango Granola

Recipe Here
Healthy Nibbles & Bits / Via healthynibblesandbits.com

6. Cornflowers in Brownies Batter

Recipe Here
Gourmet Project / Via gourmetproject.net

7. Fresh Jasmine for Tahitian Vanilla Cream Scones

Recipe Here
Food Above Gold / Via foodabovegold.com

8. Chamomile for Honey Popsicles

Recipe Here
Traci York / Via vanillaandbean.com

9. Dandelion in Lemon Cupcakes

Recipe Here
Forest And Fauna / Via forestandfauna.com

10. Lavender in a Lemon Loaf Cake

Recipe Here
Spice in the Kitchen / Via spiceinthecity.co

11. Elderflower in Lemon Popsicles

Recipe Here
Blossom Stem / Via blossomtostem.net

12. Dandelion Petals on Lemon Cookies

Recipe Here
Veggie Desserts / Via veggiedesserts.co.uk

13. Rose Petals Jam in a Coconut Ladoo, an Indian Sweet

Recipe Here
Elegant Meraki / Via elegantmeraki.com

14. Lavender in Paleo Pancakes

Recipe Here
Forest And Fauna / Via forestandfauna.com

15. Jasmine in Matcha Cupcakes Buttercream

Recipe Here
The Cinnamon Scrolls / Via thecinnamonscrolls.com

16. Edible Flowers in a Blood Orange Pound Cake

Recipe Here
Food Above Gold / Via foodabovegold.com

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