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Mar 6, 2014

21 Truly Splendid Ways To Eat Hot Cross Buns

The best part of Easter.

1. Try a petite bite.

Get the recipe here.

2. Or a jumbo one.

For ease, these buns are baked in a muffin tin. Get the recipe here.

3. Take a more adult approach, with stout and Earl Grey buns.

Get the recipe here.

4. Or these spiced chocolate and orange buns.

Delicious Magazine

Get the recipe here.

5. Use your buns to make a treacle tart.

Jo Wheatley for Sainsburys.

Get the recipe here.

6. Fill your buns with a spiced nut butter.

Get the recipe here.

7. Stay traditional. / Via BBC

Try master baker Paul Hollywood's recipe. Get the recipe here.

8. MIx it up with fig and sour cherry.

Get the recipe here.

9. Or add in white chocolate, dates and pistachios.

Get the recipe.

10. Cadbury Mini Egg Hot Cross Buns

Find out more here.

11. Use stale buns in a Bread and Butter Pudding.

Get the recipe here. Serve it with an apricot butter. Get the recipe here.

12. With added chocolate.

13. You could also use stale buns as a decadent stuffing.

Flickr: 26085795@N02

Find the recipe here.

14. For a vegan bake, these use flax eggs instead of eggs.

15. Use sourdough for a gluten-free bake.

Get the recipe.

16. If you'd like to try a healthier option, these are wholewheat and low in sugar.

Get the recipe here.

17. You could also try these raw bites.

Get the recipe here.

18. Create a croquembouche.

Get the recipe here

19. Go for broke with these cheesy prosciutto buns.

For savoury fans, these are delicious. Get the recipe here.

20. Sandwich a piece of bacon in your bun.

21. Or just eat them covered in butter.

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