Buzz·Posted on 9 Mar 201525 Traditional Chinese Dishes Everyone Should Learn To MakeNo more takeaways for you.by Zing TsjengBuzzFeed ContributorLinkFacebookPinterestTwitterMail 1. Lip-smacking cumin spiced lamb skewers View this photo on Instagram 2. Deliciously braised e-fu noodles View this photo on Instagram 3. A yummy breakfast bowl of congee View this photo on Instagram 4. Veggie favourite Buddha's Delight (luo han zai) View this photo on Instagram 5. Crispy and crunchy sweet and sour pork View this photo on Instagram 6. Tongue-scorching mapo tofu View this photo on Instagram 7. A refreshing bowl of mango pudding View this photo on Instagram 8. Tasty kung pao chicken View this photo on Instagram 9. A comforting bowl of steamed egg custard View this photo on Instagram 10. A plate of golden spring rolls View this photo on Instagram 11. Hearty beef stir-fry with broccoli View this photo on Instagram 12. Bite-sized pork belly buns (gua bao) View this photo on Instagram 13. Mouth-watering egg fried rice View this photo on Instagram 14. Homecooked mui choy with pork belly View this photo on Instagram 15. A soothing bowl of wonton soup View this photo on Instagram 16. A tray of buttery egg tarts View this photo on Instagram 17. A simple bowl of zha jiang mian View this photo on Instagram 18. Crispy spring onion pancakes View this photo on Instagram 19. Claypot rice with lap cheong (preserved sausage) View this photo on Instagram 20. A platter of dumplings (jiaozi) View this photo on Instagram 21. Perfectly poached drunken chicken View this photo on Instagram 22. A steaming bowl of hot and sour soup View this photo on Instagram 23. Delicately steamed sea bass View this photo on Instagram 24. Sticky-sweet char sui pork View this photo on Instagram 25. Aromatic marbled tea eggs View this photo on Instagram