1.
If you've ever eaten Thanksgiving dinner, chances are you've seen or tasted this bad boy:
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Impostors have tried to take it's place, but you can't be fooled.
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Look at that perfect cylindrical shape!
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Each slice is a beautiful, perfect circle.
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It's soft and tender enough to scoop with cutlery...
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...yet firm and hearty enough to gently lift with your fingers.
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Even when it's not perfect, jellied cranberry will always be there for you.
8.
No Thanksgiving plate is complete without that iconic deep red tangy circle of bliss.
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Look at that pile mystery gunk. There's just no contest.
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Jellied cranberry doesn't need to use garnish to convince people that it's edible.
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It will make your most hideous serving plates look like fine china.
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It will help you with your fractions.
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It will inspire you to create culinary works of art.
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Also, non-culinary works of art.
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You don't need expensive machines and hours of labor to get your cranberry fix.
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It will never desert you.
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But it could dessert you!
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Oh, jellied cranberry...
