Plates and silverware not required.
2. Chicken and Dumplings
Cooking the dumplings(dough) in the broth makes all the difference.
3. Pecan Pie
Karo syrup makes this one of the sweestest desserts ever.
4. Corn Bread
Starting a hearty meal with this is a must.
5. Fried Chicken
If you never had fried chicken in the South you haven’t had real fried chicken.
6. Biscuits and Gravy
The South didn’t invent biscuits or gravy, but pairing them together = perfection.
Whether it’s chicken and sausage or seafood no dish is more closely associated with Louisiana.
8. Fried Okra
Deep fried or pan fried, one of the best side entrees you can have.
9. Catfish and Hush Puppies
Like peanut butter and jelly you will rarely find one without the other.
10. Fruit Coobler
Topped with ice cream and served hot. You will be hard pressed to find a better dessert.
This Italian inspired New Orleans sandwich is the perfect marriage of cultural and regional flavors.
12. Red Beans and Rice
Beans and rice, oh so nice!!!
Don’t even think about using instant grits!
14. Brunswick Stew
Squirrel and rabbit are your meat choices.
The king of hot sauce.
From North Carolina all the way down to Texas the South is the only place BBQ is done right.
18. Chicken Fried Steak
This dish deserves its own national holiday.
19. Chicken and Waffles
Can we get paid in chicken and waffles? Now a potato chip flavor.
So much fun to say, and even better to eat.