7 Of The Best Fusion Korean Dishes

What do you get when you mix South Korea with ____ ? OM NOM NOM NOM.

1. Korea + Italy = KIMCHI PIZZA!

blogger.com

Kimchi pizza with BACON.

Who would deny a splash of spice on a load of carbs? Not me.

Get the recipe here.

2. Korea + Mexico = TACOS (and more)

chilantrobbq.com / Via chilantrobbq.com

Kimchi, Bulgogi (marinated beef), cilantro, onion, taco, and of course love.

Are you drooling yet?

Check out Chi'Landro's full menu!

3. Korea + America = BURGERS OF COURSE

simplecomfortfood.com / Via simplecomfortfood.com

A couple slices of kimchi (of course) with a patty of sweetly marinated bulgogi between two great buns... *drools on keyboard*

Get the recipe here.

4. Korea + China = BLACK BEAN SAUCE NOODLES

dr-myri-blog.blogspot.com / Via mykoreankitchen.com

Do you like noodles? Do you like Chinese food?

The most common delivery food in Korea is jajjang myun, or black bean sauce noodles. The sauce is made of black soybean paste, meat (usually pork), and a variety of vegetables. Make sure you wear a bib; the sauce tends to get all over your clothes when you dig into this delicious dish.

Get the recipe here.

5. Korea + Japan = DON KATSU

sjshima.com / Via epicurious.com

Any kind of fried food wins your stomach. And taste buds too I guess.

Get the recipe here.

6. Korea + Greece = KOREAN-INSPIRED BEEF IN PITA WRAPS (whew)

img.food.com / Via yummly.com

Honestly, any dish with marinated meat gives you a mouthgasm. CAN I GET AN AMEN UP IN HERE?!

Get the recipe here.

7. Korea + Coffee = MISUGARU LATTE

Via mykoreankitchen.com

Cold or hot, misugaru is a traditional drink made of rice, brown rice, barley, soybeans, etc. It has a comforting, thick taste that is unique from other kinds of drinks.

Get the recipe here.