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    Sizzling Shishitos

    Blister slender shishito peppers in a skillet or on the grill for an easy summer snack! One in ten of these sweet Japanese peppers is spicy.

    Edamam
    by Edamam

    Community Contributor

    Spicy Roasted Shishito Margarita

    Via thekitchn.com

    Herbal, bitter & remotely sweet, muddle roasted shishitos for a superior margarita.

    Shishito Pepper & Tomato Salad

    Via honestcooking.com

    Since they're occasionally spicy, slightly sweet and pleasantly bitter shisitos are a perfect match to juicy summer tomatoes.

    Flash Fried Shishito Peppers

    Via runningwithtweezers.com

    With a quick stir-fry and a dash of spice from sesame and smoked paprika, shisitios are a great starter or cocktail party nibble.

    Grilled Shishito Peppers

    Via chow.com

    Grill and garnish them with togarashi, a Japanese chili powder featuring nori, citrus peel and sesame seeds, for a summertime snack!

    Chilled Cucumber & Yellow Pepper Soup with Goat Milk Yogurt & Pan-Roasted Shishito Peppers

    Via foodandstyle.com

    Blend two of summer's overflowing offers into a white gazpacho-like soup that gets definitive tang from goat milk yogurt, and serve alongside succulent shishitos!

    Eggplant & Charred Pepper Bruschetta

    Via thedailymeal.com

    A currant-sherry vinaigrette binds bittersweet peppers with roasted eggplant for the ultimate summer appetizer.

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