We Tried The World's Most Luxurious Brunch And It Was Honestly Insane

Put this on your Bali bucket list.

This place in Bali has the world's most luxurious brunch and, honestly, it was one of the most indulgent dining experiences of our lives.

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In 2016, it was named a part of The World’s Most Luxurious Brunch Restaurants and the 20 Best Restaurants in The World for People Who Love Dining in Style, and it's not hard to see why.

It happens every Sunday at Soleil, a gorgeous restaurant nestled poolside at The Mulia in Nusa Dua, Bali.

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For approx. AU$87 per person, you get unlimited food between 11 a.m. and 3 p.m. — which is the perfect way to spend a sunny Sunday with your girlfriends, if you ask us.

If you're keen to make it a boozy event, unlimited food and drinks will set you back approx. AU$138 per person.

While there are so many amazing things to feast on, here are nine of our personal highlights.

1. First of all, there's a whole damn station dedicated to the greatest food in the world — cheese.

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With varieties coming from all over the world — including Italy, France and Spain — it's very difficult to stop yourself from over-doing it on all the bougie cheese and bread on offer.

2. There are also towers of fresh, delicious seafood — which honestly, is all we ever want to eat during a summer holiday.

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Nothing is more delightful than eating your body weight in oysters, prawns and crab.

3. Including a sushi bar that has every type of sushi you could ever want.

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This sashimi is so fresh, it's basically come straight from the sea.

4. Try platters of mouthwatering Balinese and Indonesian food, which is a delicious way to get acquainted with the local culture.

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Fill your belly with Balinese sate skewers, reef-caught fish and prawns and, of course, Indonesian staples like nasi goreng.

5. And a range of tender, succulent meats that'll keep you satisfied for hours.

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As well as basket loads of crispy, fried chicken, you'll also be able to dine on roast pork, ribs and whole, baked ham. Yum!

6. Your sweet tooth will delight at the array of colourful desserts, which are almost too pretty to eat (almost).

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But with all the pastries, cakes and slices on offer, it would be rude not to.

7. Including an insane chocolate tower, which changes colour every single week.

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Accompanied by fresh fruit and cake skewers, it's hard not to overdo it on the chocolate fountain.

8. There's also a liquid-nitrogen ice cream station 😱😱😱.

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Because the theatrics of liquid nitrogen never get old.

9. And the best part? The bubbly never ever stops.

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What better way to wash down all that delicious food?!

Seriously, Soleil at the Mulia takes brunch to the next level.

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Just make sure you book ahead so you don't miss out!