2.And in order to tackle all the slicing and dicing, you'll need a pretty good set of knives.
3.Your big salad dreams may even require tools you probably don't have (will only use once if you end up buying it).
4.So many ingredients. And if you forget one thing, the whole flavor ambience falls apart.
5.And then you'll always end up with mismatched leftovers.
6.Or have an abundance of ingredients that are hard to coordinate with meals for the rest of your week.
7.Don't even get us started on finding the perfect amount of salad that suits your needs.
8.Finding a balance between the ratios within the salad itself can be like playing scientist.
9.And what the heck does it mean to have "diversified textures"?
10.At-home salads are pretty much an "enjoy now, not later" kinda deal.
11.Even if you manage to make a decent salad, you'll have to avoid eye contact with the dirty dishes and utensils sitting in the kitchen.
12.At the end of the day, you have a refined palate and zero kitchen skills to achieve your lofty salad standards.
Still not convinced DIYing your salads at home isn't worth the hassle? The ease and flavor of Wendy’s Summer Strawberry Chicken Salad might just tip the scale.
