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Here Are Some Fresh And Exciting Ways To Make Dinner With Ground Turkey

Life just got a lot more simple.

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Breakfast Sausages

Servings: 8

INGREDIENTS
1 pound lean ground turkey

¼ teaspoon pepper

½ teaspoon dried thyme

1 teaspoon ground sage

¼ teaspoon garlic powder

½ teaspoon salt

Oil

PREPARATION
1. Add the turkey, pepper, thyme, sage, garlic powder, and salt to a large bowl and mix to combine.

2. Form the turkey meat into eight equal patties.

3. Heat a skillet on medium heat and coat with a bit of oil. Cook patties for 5-10 minutes on each side, or until the inside is no longer pink.

4. Enjoy!

Inspired By: All Recipes

Turkey Tacos

Servings: 8

INGREDIENTS
Oil

1 pound lean ground turkey

1, 1 ounce packet taco seasoning

Salt, to taste

Pepper, to taste

1 28 ounce can diced tomatoes, drained

PREPARATION

1. Heat a skillet over high heat. Once hot, add oil to coat the bottom of the pan.

2. Add the ground turkey and break apart with a spatula.

3. Add taco seasoning, salt, and pepper and stir, cooking until meat has browned and is fully cooked through.

4. Stir in the tomatoes. Bring to a gentle simmer for about 5 minutes and remove from heat.

5. Assemble tacos with your favorite toppings, and enjoy!

Inspired By: Betty Crocker

Turkey Meatballs

Servings: 15

INGREDIENTS
1 pound lean ground turkey

½ cup of Italian seasoned breadcrumbs

1 egg, beaten

½ teaspoon salt

½ teaspoon pepper

1½ tablespoons olive oil

PREPARATION
1. Preheat oven to 400ºF (200ºC).

2. Add the turkey, breadcrumbs, egg, salt, pepper, and olive oil to a bowl and mix to combine.

3. Form the meat into 15 meatballs approximately 2-inches across.

4. Place the meatballs on a parchment paper-lined tray and bake for 15-20 mins in the oven, or until cooked through.

5. Enjoy!

Inspired By: Wishful Chef