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Who knew watermelon and salt could taste good??
The sourness of green apples and the spice from the salsa makes for a perfect combination.
Honey helps to dilute the overpowering saltiness of pizza toppings and makes for a milder, more balanced flavour.
Better yet, mix the two together to make a dip for your fries.
This might look weird, but it’s actually a common and delicious treat in some parts of the world.
Basil helps offset the sweetness and tartness of the strawberries, resulting in refreshing desserts.
Believe it or not, salt actually helps reduce the bitterness of watermelons and makes them taste sweeter.
The tanginess from the ranch dressing + saltiness from the pizza = perfection.
Fruits and meat? A very underrated and delicious food combination.
Now you don’t have to choose between sweet and savoury for pancake toppings.
Because after eating something salty, you crave something sweet, then something salty, then something sweet, then….
Try combining the two in a smoothie or a milkshake and thank us later.
The next time you have dessert, ditch the chocolate syrup and try the traditional Italian method of topping your ice creams off with olive oil.