Skip To Content
Paid Post

Christmas Cookie Latte

This at home latte tastes like Christmas in a cup! Learn more:

Christmas Cookie Latte



6 cups Starbucks Holiday Blend brewed coffee

½ cup sugar

½ cup water

1½ teaspoons vanilla extract

¼ teaspoon almond extract

2 cups whole milk

4 tablespoons white chocolate chips


1. Over medium-high heat, combine sugar and water. Heat until sugar is dissolved. Add

vanilla extract and almond extract. Set syrup aside to use later.

2. Heat milk over medium-high heat until simmering, but do not boil.

3. Using a French press, agitate milk until thick foam appears.

4. In 4 pint-size glasses, divide coffee with 1½ cups per glass.

5. Add 1 tablespoon of white chocolate per glass and 2 tablespoons of the vanilla almond

syrup. Stir until blended.

6. Top each with hot milk and foam.

7. Serve immediately.