Serves 4
INGREDIENTS
18 ounces 7UP, divided
6 ounces Seagram’s 7 Crown
Lemon and lime for garnish
PREPARATION
- Pour 12 ounces of 7UP into an ice cube tray and freeze it for at least 6 hours or until
frozen solid.
- Place frozen 7UP cubes in blender, add ½ of the Seagram’s and blend. Once cubes
begin to break apart, add the remaining 6 ounces of 7UP (pref. chilled). Continue to
blend until a slushie consistency forms.
- Add remaining Seagram’s and blend.
- Pour into glasses, garnish with lime or lemon, and serve