You only really need to know one thing to make almost anything taste good.
It's so easy it's not even a recipe. It's just a way to remember what is delicious.
Mix something spicy/salty (like Sriracha) with something sweet (like maple syrup) until it tastes good to you. Put it in a pan and let it bubble a little bit until it's syrupy.
Now put it on whatever you want to make ~delicious~.
This works with a lot of combinations — you can make them up with what you have in your kitchen. Here are some of my favorites.
Miso + Brown Sugar
Try it on: Broiled cod, roasted eggplant, or pork chops.
Soy Sauce + Honey
Try it on: Stir-fried tofu, sautéed shrimp, or scallops.
Sriracha + Maple Syrup
Try it on: Seared salmon, baked chicken thighs, or steak.
Fish Sauce + Sugar
Try it on: A big crunchy salad of jicama and cucumber (add a squeeze of lime), broiled pork burgers, or roasted Brussels sprouts.
Now cook something. Anything.
