Miami Nasty Punch
INGREDIENTS
Servings: 5
2 cups assorted pink candies (gummies, gumdrops, sour ribbons, rock candy)
8 ounces vodka
4 ounces soda water
Cotton candy
PREPARATION
1. Fill a pitcher with candy and cover with vodka.
2. Let mixture sit for at least 1 hour, should be bright pink.
3. Strain and chill.
4. Place a large ball of cotton candy into a glass.
5. Fill glass with more candy (optional).
6. Top with 1 ounce of soda water.
7. Carefully top with 2 ounces of the candy-soaked vodka.
8. Serve and enjoy!
