The 10 Commandments Of Work Kitchens

Follow these rules, or forever be banned from eating with your coworkers.

10. Thou shall label their food.

Natalya Jones

Or resort to eating paper. Can't trust anyone.

9. Thou shall not steal.

Natalya Jones

Unless you've left a note like above:

"Hello coworker, I'm not sure whose food this is, but it's been here for a week. I like it. I want to eat it, but am unsure who it belongs to or if it has an owner. Whoever you are, please put at your desk or I'll eat it."

8. Condiments and spices are fair game...

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Who needs a whole bottle of ketchup to themselves anyway?

7. ...except for coffee creamer.

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That gets expensive. Don't be a jerk.

6. Replace things you deplete.

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Even if you have to go to great lengths to get them.

5. Take your food items out weekly.

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Food left after a week, if not perishable, is up for grabs. Sorry not sorry.

4. Clean up after yourself.

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This is not your mother's house. And if it is your mother's house, I feel sorry for her.

3. Stock appropriately...

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New replacement items go in the back, smaller items go in the front, don't obstruct things to make your least favorite coworker mad - you know the drill.

2. ...but don't rearrange things.

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Unless you are a sick, sadistic freak that likes to see your coworkers panic over their misplaced food. There's a special place in hell for people like you.

1. Forget it, bring a lunch box.

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Actually, a cooler is better - bet you'll be the cool kid in the office.